From Biryani to Bobotie: Learn about the Diverse Cuisines of Southern Asia in our Food Quiz!

In our quiz titled "From Biryani to Bobotie: Learn about the Diverse Cuisines of Southern Asia," we explore the rich and varied culinary traditions of Southern Asia. The quiz consists of 10 multiple-choice questions, covering different countries and their unique dishes. From identifying the national dish of India (Biryani) to recognizing the main ingredient in the South African dish (Bobotie), this quiz offers a fun and educational way to discover the fascinating world of Southern Asian cuisines.

  • Which dish is often considered the national dish of India?
    • Biryani

    • Pad Thai

    • Sushi

    • Tacos

  • Which spice is commonly used in Sri Lankan cuisine?
    • Cumin

    • Turmeric

    • Paprika

    • Saffron

  • Which country is known for its famous dish called "Pho"?
    • Thailand

    • Malaysia

    • Vietnam

    • Indonesia

  • What is the main ingredient in the traditional Nepalese dish "Dal Bhat"?
    • Lentils and rice

    • Noodles and vegetables

    • Chickpeas and flatbread

    • Chicken and potatoes

  • Which cuisine is famous for its spicy curries and use of coconut milk?
    • Thai cuisine

    • Chinese cuisine

    • Japanese cuisine

    • Korean cuisine

  • Which country is known for its unique dessert called "Halo-Halo"?
    • India

    • Philippines

    • Bangladesh

    • Pakistan

  • What is the main ingredient in the popular Indonesian dish "Nasi Goreng"?
    • Fried rice

    • Grilled chicken

    • Steamed dumplings

    • Spicy noodles

  • Which fruit is commonly used in many Sri Lankan dishes, including curries?
    • Mango

    • Pineapple

    • Durian

    • Jackfruit

  • Which cuisine is known for its delicious street food like "Satay" and "Gado Gado"?
    • Malaysian cuisine

    • Indonesian cuisine

    • Indian cuisine

    • Pakistani cuisine

  • What is the main ingredient in the South African dish called "Bobotie"?
    • Beef

    • Lamb

    • Chicken

    • Fish

10 questions remaining