Nobody ever imagined that cooking utensils would be a good topic for a quiz. It's possible, though, that those sharp implements you use to eat with turn out to be more intriguing than you initially anticipated.
A sieve
A colander
Pie cutter
Cake server
Pudding slider
Cake shovel
Knife
Spatula
Degreaser
Stirrer
1/2
1/3
1/4
1/5
Forks
Egg whisks
Knives
Spoons
Wash it with soap
Use it to poach eggs
Heat it up for longer than 5 minutes
Scrub it hard
True
False
Cook things really slowly, but really hot
Cook things fast and hot
Cook things slowly
Are illegal in the UK
A high-velocity, quad-core rolling pin made of carbon steel
A rolling pin that is square
A rolling pin you can fill with hot or cold water
A radioactive rolling pin
Shreding the ginger
Mashing beans
Crushing the garlic
Loosening the turmeric
10 questions remaining