Try your hand at this global quiz on notable seafood dishes!

Are you ready? Let's go!

• Whence came the first poke?

  • Australia

  • Thailand

  • Japan

  • Hawaii

• What spicy green paste is commonly served with sushi?

  • Daikon

  • Wasabi

  • Tempura

  • Ponzu

• What kind of fish is traditionally used to make Portuguese bacalhau?

  • Cod

  • Salmon

  • Tuna

  • Flounder

• Which of NYC's boroughs has a same name with a specific variety of clam chowder?

  • Staten Island

  • Queens

  • Brooklyn

  • Manhattan

• What kitchen tool does paella get its name from?

  • Griddle

  • Pan

  • Whisk

  • Spatula

• Which mollusks could you find in the Belgian staple "moules-frites"?

  • Clams

  • Scallops

  • Oysters

  • Mussels

• What kind of vinegar is most commonly used to top fish and chips?

  • Malt vinegar

  • Red wine vinegar

  • Balsamic vinegar

  • Apple cider vinegar

• Name the South American nation whose national food is ceviche.

  • Uruguay

  • Brazil

  • Peru

  • Argentina

• It was in which French city did the bouillabaisse first appear?

  • Paris

  • Marseille

  • Dijon

  • Lyon

• What type of seafood is used in the Japanese snack known as takoyaki?

  • Squid

  • Lobster

  • Shrimp

  • Octopus

10 questions remaining